Irish Soda Bread    This bread does not  require kneading.  So good. 3 C sifted flour 4 teas baking power 1 teas salt 1/3 c sugar 1 tablespoon caraway seeds 1 c raisins 1 c mild and a little extra   Mix all , adding the milk last, mixing to the consistency of whipped potatoes. Flour a board and kneed lightly, about 1 minute. Put in a greased pan ( 8 or 9 inch round or square cake pan),  With a sharp knife , make a slice in the top. Bake 45 minutes in a 375 oven.     Danny Boy